A shopping stop in Croatia where the best souvenirs aren’t found in gift shops
- by croatiaweek
- in Entertainment

(Photo: Filip Basic/DOKU Films/OPG Bogdanić)
By Hana Klain
Most travellers leave Croatia with a bag full of souvenirs they rarely look at again. A magnet ends up on the fridge. A keychain disappears into a drawer. But somewhere between Zagreb and the Adriatic, there is a different kind of shopping stop – one where what you take home is a story you’ll tell long after the journey ends.
Just a few minutes from the A1 motorway near Otočac, in the peaceful Gacka Valley, travellers discover something increasingly rare: people who still make things with their own hands, grow food they know by name and welcome visitors as guests rather than customers.
Here, shopping becomes a conversation, a tasting, a workshop and, above all, an encounter with the people who keep Lika’s traditions alive.
One of the most memorable stops is Udruga Gačanka, where visitors are invited to sit down, listen, ask questions and even try making traditional handicrafts themselves.
By the time they leave, they have not simply bought a keepsake, they have helped create it. Every glance at that handmade piece later recalls the hands that guided them, the stories they heard and the calm that filled the workshop.

(Photo: Filip Basic/DOKU Films)
Some of those stories are impossible to forget. Take the nakurnjak, perhaps the most unexpected souvenir a traveller will encounter in Croatia.
Visitors usually laugh when they first hear its name, but the laughter quickly gives way to curiosity. This small knitted garment was originally designed to protect the male genitalia of shepherds and soldiers from the bitter cold of Lika’s long winters.

(Photo: Filip Basic/DOKU Films)
It was also a discreet part of a young bride’s dowry. Older women knitted it because younger brides were often too embarrassed to do so themselves.
In a region where harsh winters could threaten fertility, it quietly symbolised women’s determination to protect their families and future generations. Today, women in the Gacka Valley still knit nakurnjaci, preserving a story that few visitors expect to hear.

(Photo: Filip Basic/DOKU Films)
The famous Lika cap carries another story. Croatians still say, “I take my hat off to you,” as a sign of deep respect, and nowhere does that expression feel more appropriate than in Lika.

(Photo: Filip Basic/DOKU Films)
Traditional wooden clogs once protected people from the cold, damp ground, while handmade Lika bags carried everyday treasures- an apple for a sweetheart, an Easter egg or small personal belongings. They are not simply souvenirs but fragments of everyday life.

(Photo: Filip Basic/DOKU Films)
A few kilometres further on, the landscape changes to rows of raspberries and blackberries at OPG Sekula. Visitors often stop intending to buy a basket of berries before continuing their journey. Instead, they find themselves lingering.
The owners often witness the same reaction. Someone tastes a freshly picked raspberry and pauses before quietly saying, “So this is what a raspberry is supposed to taste like.” Grown without chemical treatments, the fruit can be enjoyed immediately after picking, reminding visitors how naturally grown produce should smell and taste.

(Photo: OPG Sekula)
What begins as a quick stop often becomes an unhurried hour. Families relax beneath an apple tree with a refreshing glass of homemade raspberry syrup poured over ice while conversations replace schedules.

(Photo: OPG Sekula)
Many visitors arrive simply to buy raspberries or blackberries, yet stay to hear stories about farming in the Gacka Valley. They leave carrying baskets of fruit, but also the feeling that they have discovered a corner of Croatia that rewards those who slow down.

Lucija (Photo: OPG Sekula)
Elsewhere in the valley, memories are bottled rather than picked fresh. At Bio Bašča Bubamara, the Bogdanić family transforms fruit, herbs and wild plants into homemade syrups, jams, herbal teas, medicinal oils, macerates and energy bars inspired by generations of local knowledge.
Their philosophy is simple: flavours stay with us far longer than objects. A magnet reminds us where we travelled; the taste of elderflower syrup, rosehip jam or plum preserve made from the famous local Bistrica variety brings people back not only to Lika but often to their own childhood.

(Photo: OPG Bogdanić)
One loyal customer has returned for years, and during one visit her young son immediately recognised the family’s rosehip jam before anyone had said a word. It is moments like these that matter most.

(Photo: OPG Bogdanić)
Visitors are invited to taste before they choose, discovering products that become part of everyday life rather than decorations on a shelf.

(Photo: OPG Bogdanić)
The final stop leads into the gentle rhythm of bees at OPG Bronzi Bee. Visitors discover much more than honey.
They learn about the importance of bees to the local ecosystem, taste different varieties of honey, pollen and propolis, and experience the api-inhalation house, where air from the beehives creates a peaceful moment unlike anything most travellers have experienced.

(Photo: OPG Bronzi Bee)
Perhaps that is the real lesson hidden among these small producers around Otočac. A magnet reminds you where you have been. A flavour reminds you how you felt.

(Photo: OPG Bronzi Bee)

(Photo: OPG Bronzi Bee)
A handmade object reminds you of the person who placed it in your hands. Somewhere between Zagreb and the Adriatic, just a few minutes off the motorway, those memories become the most meaningful souvenirs Croatia has to offer.