Rakovica, sorbeto od jogurta, marinirani krastavac, prah od kore krastavca, ukiseljeni cvijet celera (2)
- by croatiaweek
- in
Chef Ana Grgić Tomić Uncovers New Gourmet Sensations at Zinfandel’s
Inspired by Summer
Chef Ana Grgić Tomić Uncovers New Gourmet Sensations at Zinfandel’s
Inspired by Summer