Home / Food

Food

Croatian Recipes: Crni Rižot – Black Risotto

A dish that is popular in the Dalmatian region is crni rižot, or black risotto. Cuttlefish and squid are the stars of this risotto, which is given its unique presentation thanks to ink from the cuttlefish which is added to the dish just before it is finished. A bit of ...

Read More »

[VIDEO] Croatian Recipes: Scampi Buzara

Scampi buzara, or Škampi na buzaru, is one of the most popular dishes among tourists visiting the Croatian coast in summer. Scampi cooked in garlic, tomato, and a white wine sugo. Check out this recipe and give it a go yourself. Ingredients  Scampi – 1.5 kg Olive oil – 150 ...

Read More »

Where to Get the Best Burek in Town?

By Iva Ralica If you are visiting the Croatian capital and you are looking for a burek fix, you will not be short on places to satisfy your craving. Zagreb is not short of bakeries, and there is probably more chance of winning the lottery, twice, than finding a bakery ...

Read More »

Best Wines to Match with Mali Ston Oysters Judged

So what wine goes best with oysters? An event in the home of oysters in Croatia yesterday was held to find out. On Wednesday, April 19th in Mali Ston, around fifty members of the jury, sponsors and partners of the Dubrovnik Festival ‘FestiWine’ tasted 23 different wines in restaurant Vila ...

Read More »

Croatian Recipes: Dalmatian Pašticada

If you visit the Dalmatian coast then you must try this dish as it originates in Dalmatia. Dalmatinska pašticada, or just pašticada, is a stewed beef dish cooked in a special sauce and served usually with gnocchi or homemade pasta. The long and meticulous preparation, and the range of fascinating ...

Read More »

Croatian Recipes: Punjena Paprika – Stuffed Peppers

Capsicums stuffed with a mix of meat and rice in a tasty tomato sauce, known locally as punjena paprika, is a popular dish in Croatia. Eaten in summer and autumn, the key is to use the Bianca / Babura variety of pepper. Best served with mashed potatoes and a glass of ...

Read More »

Eggspress – First Egg Cafe Opens in Zagreb

While the eternal chicken-egg dilemma still awaits its solution, the egg aficionados will now get plenty of time, a rich menu and a nice space to lament the question. Zagreb just has got its first omeletterie, reports Journal.hr, a place for all egg lovers and people in search of a ...

Read More »

Michelin Star Chefs in Town for Istria Gourmet Festival

The Istria Gournet Festival – Spring will be held in Rovinj on 3 April 2017. The Istria Gourmet Festival is organised by the Istria Tourist Board, in collaboration with the Maistra hotel company. The aim of the festival is to discover new world trends as well as the perspective of ...

Read More »